Monday, September 19, 2016

my postpartum meal prep {recipe links}

as i mentioned earlier this month i decided that making intentional food plans for the start of our fourth trimester would be a solid way to prepare for our new little one's arrival.

i had decided that 6 weeks of meals + snacks would be a fine amount of prepared and saved food to plan. i figured that this would actually stretch longer (8 weeks was my estimation) as there are always the unforeseen evenings of family bringing over dinner, a pizza night in, and maybe actually cooking a meal (i'm sure i'll want a fresh salad, to feel normal and cook dinner, or eat a warm bowl of oatmeal at some point). who knows, if we are really feeling frisky we might venture out one night to grab a quick bite to eat! plus when one considers how many meals + snacks a young family might consume... oh boy that is still a lot of pre-cooked nourishment!


::i planned::

3 meals/day for 2 adults for 6 weeks... which meant:
84 breakfasts
168 lunches/dinners

and approximately 3 snacks/day for 1 breastfeeding mama for 6 weeks... which totaled:
126 snacks

and it broke down roughly like so {click on food item for direct link- thank you to all the bloggers and recipe sharers that helped me with this ultimate food prep!}...

Breakfast Meals
(4) Freezer French Toast
(20) Mini Breakfast Bakes  {i just used my silicone muffin tin to make them individualized}
(4) breakfast sandwiches {i did some bagel + some english muffin for variety}
(12) Bacon, Egg + Potato Breakfast Casserole
(12) Oatmeal Breakfast Cookies
(10) Greek Yogurt Banana Bread
(10) Greek Yogurt Zucchini Bread {obviously i had some greek yogurt + produce to use up!}
(12) Bread slices to thaw for toast + homemade jam in the cabinet!!


Lunch/Dinner Meals
(6) Sweet potato chili
(12) Crockpot Mexican Chicken Chili {i omitted the cornbread topping and thought if i'm really up for it i can make cornbread muffins before serving}
(12) Crockpot Beef + Lime Chili
(6) Mexican Chicken Soup {this one i cooked in the crock pot while prepping other frozen meals, cooled it then froze the already cooked dinners in ziploc bags}
(8) Crockpot Beef Roast + Carrots
(12) Crockpot Garden Veggie Soup with Beef
(12) Chicken Fajitas
(12) Slow Cooker Sausage Spinach Soup
(12) Italian Sausage Soup
(8) Spicy Sausage Gumbo
(8) Turkey + Noodles

::Protein to be added to noodles, salad or buns::
(5) Shredded Chicken
(12) Crockpot BBQ Shredded Chicken
(8) Turkey Burger Patties {just grilled burger patties}
(24) Turkey Breast Slices {just oven roasted}
(5) Meatballs

:: I also splurged for some variety and bought 6 Trader Joe frozen meals to round out our supply::


Snacks
(24) Granola Bars
(12) Oat Cakes
(12) Gluten Free Strawberry + Pecan Muffins
(8) Blueberry Oat Crumble Bars
(16) Strawberry Oat Crumble Bars {i actually used the Blueberry Oat Crumble Bar recipe from Averie Cooks but swiped the blueberries for strawberries - it turned out great! i think i do like the blueberry ones better!!}
(36)Chocolate Chip 'Lunch Lady' Bars
(18) Homemade Salsa + Tortilla Chips

i'm hopeful that this pre done cooking will be a huge support in our upcoming sleepy days... any tips out there for a major food prep?

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